Hello there. Steve being Jo here, provided brief wordy words about The Club of Luck, of Pots.
Jo and I had been there before for dinner and loved it, and decided it was a worthy destination for a lunchtime cracker. Important aside: we went there and back by taxi for maximum relaxation.
The restaurant is cool. It’s perched on top of the biscuit mill, with great views, and is just the sort of modern architecture stylings I like.
The menu is divided by flavour: Salty, Sour, Sweet, Bitter, Umami, and dessert. The lunch time one is a little smaller than their dinner one; this worked well for us as a foursome because it meant we could have, essentially, the whole menu. WIN.
Every dish was great, a few were amazing: I remember the chinese ribs and the calamari being particularly good.
I highly recommend The Pot Luck Club. Really great food, friendly staff, great setting. Did I mention really great food? :)
You can check out another pic or two on Flickr, and read a slightly different (but equally short) take on Opinyon.