Salty Cracker Club

Galloping gourmands gallivanting about Cape Town.

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Aubergine

October 30, 2008
Steve

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Galloping gourmands gallivanting about Cape Town.

About

At the end of the month, when you're broke, you eat salty crackers. At the end of the month, when we get paid, we go forth into Cape Town and demand that it give us of its best in celebratory food, drink and good conversation with friends. So far this appears to be working.

Reviews

Keenwa Review
Mr. Chan Review
Carne Review
La Boheme Review
Thai World Review
Fork Review
Bistro 1682
Knife
Xiang Yuan Review
Park's Menu Korean Restaurant
La Mouette
Haiku Review
Addis in Cape
Food Barn
The Roundhouse
Salt Review
Bizerca
95 Keerom
Famous Butcher's Grill
Sushi Master
Yindee's
Sloppy Sam
Five flies review
Wasabi Review
Savoy Cabbage review
Bread and Wine
A few thoughts on Cargills
Fujiyama review
Myoga review
Overture Review
Benkei Review
The Wild Fig
Eating in the New Year: pictures
Eating in the New Year
Hussar Grill - brief review
Aubergine Review

Score Guide

1 = one
2 = two
3 = three
4 = four
5 = five
6 = six
7 = seven
8 = eight
9 = nine
10 = ten

Visitation Log

Keenwa
Mr Chan's
Carne
La Boheme
Thai World
Fork
Bistro 1682
Knife
Xiang Yuan
Park's Menu
La Mouette
Mason's Cafe & Grill
Haiku
Addis in Cape
The Food Barn
The Roundhouse
Salt
Bizerca
95 Keerom
Famous Butcher's Grill
Sushi Master
Yindee's
Sloppy Sam
Five Flies
Wasabi
Savoy Cabbage
Cargills
Fujiyama
Benkei
Wild Fig
Aubergine
Ginja
Harbour House
Magica Roma
Nelson's Eye
Sake House
Cedar Cafe
Jewel Tavern
Hussar Grill

Salty Cracker Club

Galloping gourmands gallivanting about Cape Town.

Aubergine

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